—Rachel Rhodes, Bedford, PennsylvaniaGet RecipeTaste of HomeMini Pizza CupsServed hot or cold, these little pizzas are wonderful. Today, in most towns and cities, we can purchase plain croissants, ones glazed with icing or filled with many flavors and types of fruits and creams. Both are made from a yeast bread base. Croissants are much richer in taste and flakier. —Karen Sevensky, Hackettstown, New JerseyGet RecipeTaste of HomeCheese & Sausage Breakfast PizzaMy unusual breakfast pizza with salsa and sausage is a big crowd pleaser at church events. That’s right: I always buy Pillsbury crescent rolls. As a adjective crescent is (dated|rare) marked by an increase; waxing, like the moon. Even in much of my research, there is not a “clear cut” difference. In a large bowl cut the butter into the remaining flour until crumbly. Not only do these pretty bites take advantage of convenient refrigerator crescent rolls, but they can be made ahead and popped in the oven right before company arrives. —Cindy Davis, Bonita Springs, FloridaGet RecipeTaste of HomeBrunch PizzaWhenever I entertain guests, this zippy pizza is a definite crowd-pleaser. 2 pkg. —Mary Ann Dell, Phoenixville, PennsylvaniaGet RecipeTaste of HomePizza Roll-UpsSince getting this recipe from our 4-H club, it's been a regular after-school snack. As much as I love good crescent rolls, when I learned how to make croissants, I found them to be heavenly. —Marlene Denissen, St. Croix Falls, WisconsinGet RecipeSweet Sausage RollsRefrigerated dough makes these appetizers a snap to prepare. Pillsbury Crescent rolls! At my house, crescent rolls are a staple. For this test, we tried Bake House Creations (an Aldi brand), Great Value (a Walmart brand), Kroger, Pillsbury and Trader Joe’s. —Heidi Swope, Toledo, OhioGet RecipeTaste of HomePork & Shrimp PinwheelsHere's my homemade version of the dim sum I enjoy in restaurants. The dough is usually rolled in a rectangular shape. Knead dough until smooth and elastic about 10 minutes. Of course, if you’re a Pillsbury devotee, don’t let this test rattle you. As hard as this probably is to believe, crescent rolls don't contain any dairy. Taco pizza blends the flavors of beefy tacos with all of your favorite … NOTE: When I learned how to make croissants, I found that the unbaked croissants do not freeze well. —Gail Sykora, Menomonee Falls, WisconsinGet RecipeBurrito BakeBack when I was in college, my roommate would frequently make this economical baked burrito casserole. AFTER THE LAST BUTTER WRAP AND REFRIGERATE at least 4 hours. —Danny Diamond, Farmington Hills, MichiganGet RecipeDilly Veggie PizzaAlways popular at special events and a cinch to prep, this is one of my favorite ways to use leftover veggies. People who are learning how to make croissant for the first time might like this recipe. LARGE CROISSANTS:  roll each of the 4 parts of dough to rectangle 10X14 inches. We didn’t have them often, but I liked them as a kid. By Frances Peffly Moore © Copyright 2009-2021 painlesscooking.com, How to Make Croissants and Crescent Rolls, HOW TO MAKE CROISSANT ROLLS or CRESCENT ROLLS, 9 Inch Round Circle Pattern for Crescent Rolls, Brushing Crescent Rolls with Butter before Rolling, Wrap the Other Half of Dough and Keep Refrigerated, Rolling Croissant Triangles from Bottom to Top, ¾ Cup melted butter (To do all dough in crescent rolls), 3 Cups softened butter (To do all dough in croissants), ¾ Cup canned evaporated milk (room temperature). It all adds up to a finger food that's downright addicting! It’s such a treat. —Angelique Douglas, Maryville, IllinoisGet RecipeTaste of HomeTurkey Lattice PieWith its pretty lattice crust, this cheesy baked dish looks as good as it tastes. The little pinwheels can either be fried or baked. Obviously “crescent rolls” must be shaped like crescents, but most often croissants are also. In fact, we sourced a whole new supplier—which just so happens to be the same supplier that bakes our beloved 4 Chocolate Croissants and 4 Almond Croissants.. Croissant dough is folded several times with chilled butter to get flaky layers. In a side dish, lightly beat eggs with salt and pepper. Pour in yeast mixture into butter mixture; fold in until flour is all moist. Here are a couple of simple Pillsbury® Crescent … We like to dip them in ketchup and mustard. My favorite breakfast on the planet is a perfectly made latte and crisp, … NOTE:  If dough is directly from refrigerator it will need to set about 30 minutes; this also depends on your temperature. —Lydia Garrod, Tacoma, WashingtonGet RecipeTaste of HomeQuick Cherry TurnoversRefrigerated crescent rolls let you make these fruit-filled pastries in a hurry. —Lori Cabuno, Canfield, OhioGet RecipeTaste of HomeMini Sausage QuichesThese bite-sized quiches are loaded with sausage and cheese—and all nestled into easy crescent roll dough. Learn how to make a chimichanga, either fried or baked, made with beef or chicken and serve them with shredded, cheese, sour cream, guacamole, salsa, cilantro lime sauce or picante sauce. —Lorraine Naig, Emmetsburg, IowaGet RecipeTaste of HomeParty Pesto PinwheelsI took a couple of my favorite recipes and combined them into these delicious hors d'oeuvres. Turn dough out onto lightly floured surface, cover and let stand 10 minutes. —Laurie Pester, Colstrip, MontanaGet RecipeTaste of HomePigs in a BlanketThese baked hot dog sandwiches appeal to kids of all ages. A crescent roll has the taste and texture of a yeast dinner roll. In this case, Aldi delivered the most satisfying rolly by far—flaky, moist and wonderfully tasty. The soda is definitely the secret ingredient in this rich apple dessert. Kids of all ages will love making—and munching—this hearty meal-in-one made with convenient crescent rolls and frozen hash browns. We like to dunk these bite-sized pizza treats, made with refrigerated crescent rolls, in spaghetti sauce. Move dough to a lightly floured surface; press and knead to release all air bubbles. Crescent rolls Vs Croissant A most common confusion about crescent rolls amongst many happens because of the shape. And its easy crescent roll crust means you'll have dinner ready in a snap! —Penny Lapp, North Royalton, OhioGet RecipeTaste of HomeApple Dumpling BakeI received this recipe for baked apple dumplings with Mountain Dew from a friend of mine, then tweaked it to suit my family's tastes. Crescent Rolls VS Croissants In French, Croissant actually translates to crescent — and both of these baked goods are in the shape of the crescent moon! It is one of our most requested dishes and can be served warm or cold. —Sherri Cox, Lucasville, OhioGet RecipeTaste of HomeChicken Cordon Bleu Crescent RingA classic cordon bleu has chicken, cheese and ham. What Is the Difference Between Puff Pastry & Crescent Rolls? To test if Pillsbury is really the king of crescents, I had our Test Kitchen bake up five popular crescent roll brands to see them side-by-side in a blind taste test. A weak imitation to a rectangle about 15X 8 inches ; spread butter 1 inch from edge on sides... 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